Saturday, April 18, 2015

The Right Heart Healthy Vegetarian Recipes

By Joanna Walsh


Staying healthy is the ultimate goal of every individual, understanding your heart condition is much recommended to know the kind of food to take to stay healthy and food to avoid so as not worsening the already bad condition. Such people should result start including vegetables in their daily diet to gain daily proteins required by eating variety of plant based foods. One should know heart healthy vegetarian recipes available for them.

Including black beans, nuts, lentils, soybeans and rice reduce risk of developing vascular diseases than consuming cheese or meat for protein. Tomatoes, Italian spinach and rice provide necessary veggie entree.

Crispy are brown from outside and creamy from inside, it is a great way to recycle rice that is leftover, people with disease or a medical condition do not fully enjoy their life, plant based food are advisable for maintaining proper health.

It is easy to prepare veggies because the products available used are locally available and easily indefinable, the veggies can make meals like casserole which is baked using eggs, this dish have low calorie baked using eggs, make use of yogurt and tasty spices to attract both old and young people.

Preparing Tuscan soup with Escarole, it is done by throwing veggies into emphatic protein soup. This soup is good for midnight snack for those people who like delicious dishes and still keeping track of their weight. Italian dish eggplant Parmesan which has no meat but taste great even to the young generation.

Another meal can be black meal mixed with cheese and rancher o sauce, it is a meat free meal rich in protein content for those craving to have good stuff, rancher o sauce is delicious and also spicy making someone want more than just one plate of the dish.

Combined together in blender, these compositions of ingredients result to noodle salad, for spice, add some cucumber with carrots. Statistics reveal that close to seventeen million persons die per year as a result of cardiovascular problem, but the good news is exercising regularly, regulating your weight, and controlling you diet and what you eat can minimize the rate of death by at least half.

It is a fact that eating veggies reduce drastically the risk of getting cardiovascular issue, and availed easy ingredients that can be used, hypertension contributes to many cardiovascular diseases, but scientist have proposed several plant based product rich in potassium to be eaten to reduce blood pressure.

To get carotene one has to eat fruits like watermelon, kale, green and red peppers, sweet potatoes and carrots. Recent survey has shown fiber intake reduces coronary problems by twelve percentages. Soluble fiber mixes with water from gastrointestinal region to result to a gelatinous matter that sponges up, weakening absorption and excreting it from the body.This also delays digestion and absorption of carbohydrates in the body. It results to reduced and stable insulin and glucose levels in the blood thus improved metabolism and heart health.

An increased level of amine acid in hemoglobin is associated with danger of getting coronary artery disease or even stroke. Professionals have found out that increased consumption of veggies promote break down of this amine acid reducing risk of arteriosclerosis. To get vitamin necessary to break amine acid, one should eat spinach, potatoes, take some bananas, sunflower seeds and broccoli.




About the Author: