Wednesday, July 2, 2014

Starting Your Own Pizza And Beer Business

By Elsa English


A pizzeria serves a gathering place for most pizza lovers, sports teams and even adults. Offering them with fresh pizza, tempting smell and cold beer, it can really full a hungry appetite of these locals and even foreign visitors. Considering your own pizza and beer Austin business, you must consider the type of market you want for your trading career. You can offer something which includes grown children and even young at heart.

First thing to do is to make a business plan. Consider your future goals and include an overall view of your business. Provide information which is related to the trends in the industry and how to capitalize them. Be certain on the food and beverages you are planning to offer and include the price as well. Consider the pizza menus, such as lasagna, salads or ravioli. Include some details about inventory, equipments and financing.

Deciding your organizational structure and setting your business name are the next factors to consider. You can choose among, single proprietorship, corporation or partnership. However, if you prefer a sole ownership, there is a certain company that would be liable in organizing your store. Check the local office in your state for the availability of your business name.

You register your establishment. Fill out the most important papers or documents required for the registration of your pizzeria. Submit them to the Internal revenue office to have your employer identification number. This number is useful when submitting your state and federal taxes.

Next is to secure financing. You can present your trade plans and your loan proposal to any credit union or bank in your locality. You should also consider some additional sources of funding like your family, friends and even the small business administration.

Apply for any necessary licenses and permits needed for your establishment. You may request a liquor license from your state licensing authority, such as the state liquor commission and the liquor control. This license allows you to sell alcoholic products at your pizzeria. You may also contact your local health department in obtaining a health department permit.

You may also choose the right location for your establishment and the equipments needed. You should consider the space in your kitchen and the seating capacity in looking for your potential place. Consider some competitors in the area and select the place wherein the chances in reaching your target market are possible. Purchase some equipments necessary like prep tables, freezers, refrigerators and ovens.

Look for potential suppliers. You can contact some pizzerias in different places, with regards to their suppliers and dealers of equipments. Call the local food, wholesalers, paper products and beer distributor companies. Compare each price, discount for bulk orders and the delivery schedule. You should deal with a company who can provide you a guarantee and an affordable company, you are just a beginner.

You start your marketing strategies through attracting your potential target market. Distributing your menus or menus to colleges, households, offices and other establishments is an ideal strategy. You can also send coupons through online and participate in some local fairs, festivals and events.




About the Author: