Tuesday, January 14, 2014

Making An Ice Cream Sundae Bar

By Marissa Velazquez


If one has a mind for business or just simply has a sweet tooth, then he may want to try making an ice cream sundae bar at his very own home. Now if one is worried about the effort that he would have to put in order to make one, then do not worry because it is so easy to make. If one would want to try it out, then he just has to follow these few steps.

Now the first thing that one will be doing would be to get some real ice cream of any flavor. After that, one will then transfer the snack into a bowl. After transferring it into a bowl, then one has to now blend it using a mixer and just blend it until it becomes rather soft and spongy.

The next thing to do would be to buy some small paper cups and then fill all of them with the soft ice cream. When that is already done, then one should get some plastic wrap and wrap the entire cup with the plastic and tie it with a rubber band. From there, get a popsicle stick and poke it through the plastic and let it go inside the cup.

Now when sticking the popsicle inside, make sure to stick it at least an inch into the cup so that the dessert will not collapse later on. Once that is done, make sure to put the cups inside a freezer and just leave it there for exactly twenty four hours. When the twenty four hours are up, it can then be taken out and eaten already.

Now although this step is optional, it may also be done as it will make the dessert taste even better. If one would want, he may add some chocolate coating in order to just add some extra flavor. In order to do this, one has to melt some chocolate until it becomes extremely stick and then put the sticky chocolate paste onto a small cookie sheet.

Now when the chocolate has already been dealt with, then one can now take the first cup out of the freezer. Take away all of the plastic wrappings, the rubber bands, and the eventually the cup. From there, place the cookie sheet directly on the finished product so that the chocolate paste will stick to it and not come out.

Once the bar has already been wrapped, once again put it inside the freezer and let it freeze for about thirty minutes. Once the thirty minutes are up, then one has to see if it is totally frozen already. If it is not hard enough, then maybe one would have to continue leaving it there until it becomes harder.

So as one can see, it is actually very easy to make an ice cream sundae bar at home. In fact, if one is creative, he can actually experiment with different types of flavors and toppings so that his dessert will be more delicious. If he can create creative flavors, then he may actually sell his creation to his neighbors or to his friends.




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