Saturday, December 28, 2013

The Benefits Of The Vital Nutritional Compound Glutathione To Your Health

By Tracy Done


Researchers have discovered that a compound produced by the liver has many functions in the human body. Glutathione, once thought to be an amino acid, is actually a synthesis of three of these vital building blocks of protein. This valuable substance is both a product of metabolic processes and an active agent in them, as it works as a purifying antioxidant.

The supplies of this substance in the body are found mainly in the liver, where it aids in that organ's detoxifying functions. However, it is also present in the bloodstream, where it appears to help break down oxidized fats. These fats can clog arteries and have other detrimental effects on tissues and organs. In the intestines, glutathione aids in carbohydrate digestion. Throughout the body, it destroys harmful free radicals that accelerate the aging process and contribute to disease and chronic conditions.

Glutathione works as an antioxidant to combat the harmful free radicals that come from the foods we eat, pollution in the air we breathe, and toxins found in water and the environment. People who smoke, drink alcohol to excess, or are HIV positive especially seem to benefit from high levels of this compound throughout their systems. It appears to protect the lungs from byproducts of tobacco smoke, shield liver cells from damage from alcohol, and combat some of the effects of the AIDS virus.

Its importance to the nervous system is demonstrated by the reaction of those deficient in this nutrient. People with a deficiency exhibit lack of coordination, mental disorders, tremors, and loss of balance. People suffering from HIV are especially affected by a lack of this antioxidant.

Levels of this essential substance decrease with age, either because the body produces less of it or because more of it is used in the metabolic process. Researchers have called glutathione the 'master antioxidant', even more valuable than Vitamin C. Studies continue to show how effective it is in maintaining health throughout life.

The compound is readily available in both capsules and in formulas designed to enhance health and well-being. However, since it is not ingested naturally but produced from broken-down proteins that we do eat, taking a pill or a liquid orally may not be effective. Some trained health practitioners suggest taking the essential components instead - the amino acids cysteine, glutamic acid, and glycine.

Cysteine, glutamic acid, and glycine are the components of the 'master antioxidant'. Although these true amino acids are found in food, they are affected by the heat of cooking and by processing. Supplementing these building blocks might be the best way to insure your body has what it needs to maintain and restore health.

Because keeping the right balance of nutrients is important, care should be taken when deciding how and when to supplement glutathione. It is best to proceed with the advice of a trained practitioner or by relying on a formula prepared by a manufacturer which bases its products on clinical testing. There is a lot of information on amino acid therapies, and many sources are peer-reviewed to be reliable. Anyone with health issues that indicate a higher need for this compound should invest the time and energy to learn how to use it to best advantage.




About the Author: