Friday, October 4, 2013

Creole Seasonings Can Be Utilized In An Array Of Recipes

By Angel Dudley


A unique blend of spices and herbs, which can vary among recipes, is what creole seasonings comprise. From shrimp gumbo to chicken jambalaya, the blend is utilized in an assortment of tempting creole dishes. The seasonings are versatile enough that they may be used in any number of foods, in addition to Louisiana-based cuisine.

The blend that is referred to as creole seasonings may also be known as creole seasoning. It generally contains such ingredients as pepper, salt, thyme, garlic powder, and onion powder. It can also contain seasoning salt, paprika and oregano. Many people choose to be creative when making the seasonings blend, adding items that appeal to them.

An aromatic stew that has a lot of spice, gumbo is a traditional Louisiana recipe. The stew is usually thickened with flour and fat, ground sassafras leaves, or okra. A variety of main ingredients may be used in gumbo, such as catfish, shrimp, sausage, and chicken. The result is a dish that is flavorful, and it can be accompanied by crusty bread with melted butter, or by plain white rice.

Another popular stew that may require the seasoning blend is jambalaya. Main ingredients that may go into jambalaya include chicken and shrimp. The spicy stew usually contains onions and celery, as well as peppers. Rice is another item found in classic jambalaya, and countless individuals add sausage to the dish. Hot sauce, tomatoes, butter, flour, and chicken stock are other ingredients that are likely to be in a jambalaya recipe.

Countless people eat and appreciate red beans and rice. Beans take less time to fully cook, when they have been soaked for several hours. They can be cooked on a stove, and also in a slow cooker. Numerous people utilize sausage to give more flavor to red beans, and other people prefer to add ham. Onion, bell pepper, garlic and assorted spices can also be added. After the beans have been cooked, they may be served in a bowl of boiled or steamed rice.

As numerous individuals have discovered, an abundance of other recipes might be enhanced by the tasty blend of seasonings. Roasted chicken and rice is one dish that may taste better, after the seasonings have been added. They can also be sprinkled into vegetable soup. A simple way to add some spice is to rub the blend onto meat or fish.

The combination of herbs and spices could be suitable in an assortment of other foods, too. Innumerable individuals add the seasoning blend to things like scrambled eggs, rice and salads. Creole spices and herbs may enhance the flavor of a seemingly endless list of foods.

An ideal way to try creole seasonings could be to explore recipes that traditionally utilize the blend. Browsing the Internet may provide an abundance of possibilities. After a person has made a classic dish or two, it might be fun to try sprinkling the seasoning blend on various other food items.




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